31st October 2023
New UKAS accredited method: analysis of mixed additives for soft drinks and much more
24th October 2023
ALS announces new UKAS accredited method: temperature measurement for cooking instructions
16th October 2023
ALS UK celebrates World Food Day 2023 | ALS Laboratories UK
22nd August 2023
The Rise of PFAS in Food and Its Regulatory Focus | ALS UK Webinar Announcement
Join us on the 4th of September as Geraint Williams, ALS Technical Director, North-West Europe, Environmental, hosts a talk on the rise of PFAS in food and its regulatory focus.
16th August 2023
New UKAS accredited method – AOAC Determination of Rapid Integrated Total Dietary Fibre (AM/C/311) | ALS Laboratories UK
2nd August 2023
Update to Egg Allergen Testing at ALS Chatteris
31st March 2023
We are HONEST
Driving a culture of speaking out when we can make improvements and build resilience to the concerns, maintain our curiosity, and commit to our values and our people, clients and suppliers towards a safe working culture. Truth is the precursor to knowledge.